The Concept

The thousand-year-old olive oil tradition and the Mediterranean garden is a magnificent beginning for creaing dishes that are health and full of flavour. From the heart of the Cordoba mountain range, Rafael del Rosal has been developing for years a new concept of healthy snack, using state-of-the-art culinary techniques and the best ingredients in the world.


To guarantee maximum quality, small batches of San Nicasio Potato Chips, destined for the gourmet market, are always made with the master touch of Rafael del Rosal.
The pink San Nicasio bag is a hallmark of delicatessens, hotels, top restaurants and fashionable establishments.


Gold Award Monde Selection

2008 - 2009 - 2010 - 2011 - 2012 - 2013 - 2014 - 2015 - 2016 - 2017 - 2018
Eleven consecutive gold medals
in the Brussels World Selection of Quality and the philosophy of a company committed to those who appreciate excellence have rewarded the work of this renowned Chipmaster. This has made us deserving of receiving the "Crystal Prestige Trophy".

Slow cooked as added value

Although the extra virgin olive oil has proved to be the cooking oil fat that best resists oxidation and degradation associated with high temperatures, the slow frying method at a low temperature used to prevent the formation of undesirable substances provides the best guarantee of integrity and quality while ensuring a uniform flavour and texture to San Nicasio potato chips.
As Rafael del Rosal explains, “our understanding of gastronomy fits perfectly the philosophy of the slow food movement that defends slow cooking as opposed to ‘fast food’ and radically rejects the fast pace lifestyle of today’s society that separates us from the good and pleasurable things in life”.
Using state-of-the-art technology and a controlled atmosphere, the special packaging of San Nicasio potato chips preserves the product to the maximum, which is up to six months from manufacture.
For more information on the Slow Food movement visit

San Nicasio Extra Virgin Chips

More than a snack, a real delicatessen for cosmopolitan consumers, who appreciate the natural, enjoy traditions and health conscious. Discover a new concept of chips: tastier, healthier, crisper and more natural.


Ctra. A-339, km. 19 · 14810 Carcabuey · Córdoba · Spain

(34) 957 543 671

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